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Monday
Aug202012

Getting By With a Little Help From My Friends (and Family)

Summer is well under way and our baby countdown has officially started.  I could not ask for a better combination of events really- despite the hot weather and the extra baby pounds I am toting around.  June has been full of fun food celebrations already and with 4th of July right around the corner, I thought I would pass along a few recipes and ideas that have come my way in the past week or so.  

A special thanks to Monica Gold, Jill Maxwell, and my family (Kalens and Kraegers) for inviting me to dinner, sharing recipes and helping me with food celebrations over the past couple weeks.  Of course, a big thank you to my husband Mike for taking over in the kitchen and on the grill to help ease the aches and pains that come along with the 39 week stretch.  I could not have done it without you!!

 PS- I'd be remiss if I didn't mention the $1.00 frozen yogurt at IKEA I had yesterday with my cousins Trisha and Susan.  Not sure if it was the fro-yo recipe or perhaps the company that made it so good (I tend to think the latter).  If you find yourself near an IKEA (for me it was on Rte 95 in New Haven), be sure to stop in for a vanilla cone and some cheap swedish furniture.  

 

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