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Bleu Cheese Ball!

This is a Kraeger family favorite.  There is nothing fancy here but if you are a fan of blue cheese, this one is sure to please.  I serve this on a round platter, surrounded by the crackers of your choice.  


  • 3 packages Philadelphia cream cheese
  • 1/4 lb blue cheese wedge cut
  • 1/2 glass Old English cheese
  • 1 T Worcestershire sauce
  • 2 T grated white onion
  • Dash of salt
  • Dried parsley
  • Crushed pecans



Leave all the cheese out to bring to room temperature. Put cheese, Worcestershire, onion and salt in a large bowl. Beat ingredients well. Cover and store in refrigerator for no less than one hour. Combine parsley and chopped pecans. Shape cheese in ball and roll in parsley and nuts. Store in refrigerator and serve cold.

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